Cold Pressed Groundnut oil – unrefined cold pressed in traditional, wooden mills
Bodhi Premium Quality Groundnut Oil is manufactured using finest quality Groundnuts sourced from certified organic farms and farmer groups around South India. We use traditional wooden cold pressing and sunlight-based filtering methods for extracting the oil to retain the essential nutritional values. It is good for cooking, helps in maintain heart health, lowers high blood pressure, helps in building muscles, cures constipation, digestive problems, and diarrhea. It has high content of vitamin E which is also an antioxidant that protects the body cells against cancer and nervous system diseases.
A popular cooking oil used for past many centuries, Cold Pressed Groundnut oil was replaced by refined oils around few years ago. As refined oils go through several chemical and mechanical processes, all essential and nutrients present in the groundnut oil are destroyed. However, at Bodhi, you have access to unrefined cold pressed Bodhi groundnut oil using old, traditional wooden mill in which the oil is extracted without heating or any chemical processes.
Benefits of Bodhi Groundnut oil
Due to its very high smoke point, an ideal oil for deep frying
Lends a unique flavor to any food
Contains several fatty acids and has no cholesterol
Contains resveratrol which guards the cells against cancer, protects nervous system diseases such as Alzheimer’s, dementia etc.
High in vitamin E – an antioxidant
Contains plant sterols it helps in reducing heart attack risk.